Menu CHF 75 75.00

This menu is available for all the guests of the same table, from 6 people and set up to 10. Please book previously by phone.

Cream of asparagus with a soft-boiled egg and potato crisps

Salad of smoked salmon with avocado, grapefruit and raw beetroot seasoned with “furikake

Main course

Grilled steak, Béarnaise sauce, pan-fried vegetables and crispy French fries

Skin-grilled red mullet fillet, with vegetable tagliatelle and an olive oil sauce with lemon pearls and new potatoes

- or - Risotto « alla milanese »

Dessert

Rum baba with “Bourbon” vanilla whipped cream

Pistachio crème brûlée